What food products do your processing lines handle?

HSYL equipment handles fruits, vegetables, meat, seafood, poultry, dairy, bakery products, beverages, seasonings, snacks, pet food, and ready meals. See our 12 industry solutions for details.

Do you offer turnkey plant design or only equipment?

Both. We provide single machines and complete turnkey solutions, from feasibility studies and plant layout to equipment manufacturing, installation, commissioning, and operator training. We have delivered 50+ turnkey projects in 15+ countries.

What is your typical lead time for a complete production line?

Single equipment typically requires 30-45 days. A complete production line typically requires 60-120 days depending on customization and project scale.

Do you provide installation and training overseas?

Yes. Our engineers can provide on-site installation, commissioning, and operator training. We also provide remote video guidance and technical support.

What certifications do your machines carry?

Certification availability depends on the specific equipment model and project requirements. Selected machines may be supplied with CE-related documentation, and food-contact materials can be configured according to applicable project requirements.

Can you customize equipment for our existing factory layout?

Yes. Send us your factory layout drawing, product specifications, and capacity requirements. Our engineering team can tailor equipment dimensions, capacity, process flow, and line configuration to your facility.

What is your warranty and after-sales policy?

Standard warranty terms depend on the equipment and commercial agreement. Spare parts support, remote technical assistance, and on-site service options are available.

How do you handle spare parts supply?

Common spare parts can be supplied according to equipment requirements. Critical and customized components are arranged based on stock availability, production requirements, and shipping conditions.

What is your minimum order quantity?

For many equipment models, the minimum order quantity is 1 set. We support projects ranging from single machines to complete food processing plants.

How can I get a quote?

Email info@hsylfoodline.com or contact us via WhatsApp at +86-15154162660 with your product specifications, required capacity, process requirements, and factory layout if available.

Canning Production Lines & Equipment

Canning Lines for Fish, Beans, Fruit & Pet Food

Plan your canning project around the finished food, container and production target. Explore product-specific lines, identify the equipment scope and prepare the information needed for a project discussion.

Choose a Canning Line by Product

Compare the preparation and handling requirements of your finished food.

Tuna Canning Line

Plan tuna preparation, portioning, filling and can closing around the incoming fish, finished pack presentation and container format, with defined downstream thermal-processing interfaces.

View Tuna Line

Sardine Canning Line

Review fish preparation, arranged can loading, liquid addition and closing against sardine size, pack presentation and container dimensions, then define downstream handling requirements.

View Sardine Line

Mackerel Canning Line

Coordinate fish preparation, portion cutting, can loading and closing around mackerel dimensions, pack orientation and container geometry, with clear interfaces to downstream handling.

View Mackerel Line

Canned Beans Production Line

Coordinate bean preparation, empty-can handling, solid filling and sauce addition around the incoming beans, finished recipe and container format, with downstream processing clearly scoped.

View Bean Line

Peach Canning Line

Review fruit washing, grading, pitting, peeling and container loading around the peach variety and required halves or slices, then coordinate syrup addition and closing.

View Peach Line

Mandarin Orange Canning Line

Plan fruit preparation, segment handling, selection and filling around the required finished segment condition, with coordinated packing-medium preparation, container closing and downstream handling.

View Mandarin Line

Wet Pet Food Canning Line

Define product transfer, filling, can closing and basket handling around pet food texture, particle content and container drawings, with recipe preparation specified as a separate scope.

View Pet Food Line

Compare Equipment Scope Before Choosing a Configuration

A canning project needs a clear product specification, equipment schedule and interface plan. Confirm the included preparation, filling, closing, thermal processing and handling operations for your selected food and container.

Define the equipment supply boundary and exclusions.

Confirm product and container compatibility for each machine.

Review layout, utility connections and existing-equipment interfaces.

Request documentation applicable to the selected equipment and destination.

Meet Our Team

Client Testimonials

Authentic feedback from global clients—proof of our professionalism and quality

The meat processing line provided by Hongsheng Yuanlin exceeded our expectations! The entire process—from design to installation—was highly professional. The equipment runs smoothly, boosting our capacity by 150%, and their after-sales service responds quickly. This was a truly successful collaboration!

Mohammed Al-Rashid

Operations Director

Dubai Meat Processing Co.

Choosing Hongsheng Yuanlin as our bakery equipment supplier was a wise decision. Their technical team is highly skilled, the equipment quality is excellent, and they customized solutions to meet our specific needs. Both our product quality and output have significantly improved.

Somchai Pattana

General Manager

Bangkok Bakery Ltd.

Partnering with Hongsheng Yuanlin was one of the best decisions our company has made. Their fruit and vegetable processing line is not only technologically advanced but also fully compliant with all EU safety standards. The project was delivered on time, and their training support was excellent. Highly recommended!

Hans Mueller

Procurement Manager

German Food Industries

Hongsheng Yuanlin’s beverage production line helped us double our capacity. The equipment is highly automated, easy to operate, and low-maintenance. Most importantly, their engineering team provided outstanding technical support during installation and commissioning.

Carlos Rodriguez

Production Supervisor

Mexico Beverage Group

We’ve been using Hongsheng Yuanlin’s equipment in our seafood processing plant for two years, and it has performed very reliably. Their after-sales service team responds promptly, and spare parts are always readily available. This long-term partnership gives us great peace of mind.

Anh Nguyen

Plant Manager

Vietnam Seafood Export

As a company with extremely high quality requirements, we selected Hongsheng Yuanlin’s seasoning production line. The equipment offers high precision and strict hygiene standards, fully meeting our production needs. Their level of professionalism left a deep impression on us!

Kim Ji-hoon

Quality Director

Korean Food Manufacturing

Certifications

Our products and services are certified by internationally recognized authorities, ensuring you receive the highest-quality food processing equipment solutions.